Vegan BBQ Recipes: Vegan Protein Hummus

vegan protein hummus with tortilla chips

Barbecues may traditionally be something of a meat-fest, with burgers, hot dogs and kebabs. But trends are changing, with vegan BBQ food set to be a staple at summer gatherings from now on. 


With a few clever tweaks, you can still enjoy a tasty, filling barbecue when you’re following a vegan diet. If you’re not sure what’s going to be on offer at a friend’s house, consider taking your own vegan burgers or sausages, offer to provide a vegan-friendly BBQ side dish or give a few helpful suggestions for plant-based tweaks to popular BBQ favourites.  


One of our vegan BBQ side dishes is a simple homemade hummus. It will go down a treat for everyone, regardless of whether they are vegan or not!  


Hummus is a versatile side dish that goes with so many other dishes; add a dollop to your burger, put some in a wrap with chargrilled falafel, pile it on to tortilla chips or dip fresh veggie sticks straight in there.  


It’s easy to make hummus vegan and this recipe includes a scoop of our Raw Organic Protein Powder to add extra nutrition. 



man dipping fresh vegetable sticks into vegan hummus


Vegan Protein Hummus

Prep Time
10 minutes



  1. Blend all of the ingredients together in a food processor until smooth. 

  2. Transfer into a bowl and enjoy – it’s that easy! The hummus can be kept in the fridge for up to a week. 


Finish off your barbecue with this tasty, vegan-friendly dessert:  


Vegan BBQ Recipes: Barbecued Banana Split with Creamy Vegan Whip


Vegan BBQ Recipes: Barbecued Banana Split with Creamy Vegan Whip

The perfect plant-based dessert for your summer BBQ.

2021-08-23 09:25:35By Garden of Life



Garden of Life

Garden of Life

Writer and expert